$125 Budget Weekly Gluten Free Menu {+ easy recipes!}

$125 Budget Gluten Free Menu + easy recipes!

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Thanks to the low prices at Aldi I was again able to stay under $125 this week. The value priced Aldi gluten free items really help the budget, as well as the great prices on produce. (We also order items from Vitacost. Click HERE to grab a FREE $10 credit!).

Weekly Total: $123.07

August Monthly Total: $123.07

$125 Budget Weekly Gluten Free Menu

See what we’re eating this week!

*Items marked with an asterisk were purchased in previous weeks in the $125 Budget and are in the pantry, fridge or freezer. Click colored links to go to recipes!

BREAKFAST

Tie Dye Waffles with DIY Waffle Syrup

Cereal with milk x2

Veggie Breakfast Scramble, orange slices

Organic Yogurt with Crockpot Granola and fresh fruit

Oatmeal with cinnamon and raisins

Cheese Toast, banana

LUNCH

Turkey Avocado Wrap, cucumber slices

Peach Mango Smoothie, popcorn*

Rice Cakes with peanut butter and raisins

Salad with Italian Chicken

Ham Sandwich (GF bread), carrots with ranch dressing

Hummus, green pepper slices

Leftovers from Dinner

DINNER

Easy Chicken Stir-Fry, rice*

Swiss Mushroom Burgers, Sweet Potato Fries

Homemade Pizza with 10 Minute Pizza Crust

Mexican Stuffed Peppers, romaine salad

Slow Cooker Chuck Roast, mashed potatoes*, steamed green beans*

Chicken Pasta Salad, watermelon wedges

Grilled Cheese Sandwiches, Fresh Tomato Cucumber Salad

Read what we do about snacks here.

What are you eating this week? Leave a comment or link. 🙂

Please Note: You may not be able to replicate this exact menu for $125 because sales vary by region and you will have different items on hand but you can save money just by using a meal plan. 🙂)