Gluten Free Weekly Menu. Gluten Free shouldn’t be difficult! Check out my daughter’s gluten free menu for this week including easy gluten free recipes. See our family’s $125 Budget Weekly Menu here. Click each purple link for the recipe or product we use!
Delicious, Moist Blueberry Muffins (with a touch of maple syrup – gluten free)
Freezer Breakfast Burritos with Sausage and Egg (made with gluten free tortillas)
Organic Yogurt with Crockpot Granola and fresh blueberries
Fried Eggs with Spinach, Black Bean and Corn Salsa (leftover from dinner)
Rudi’s Cinnamon Raisin Toast with peanut butter and banana slices
GF Cereal with milk x2
Tuna Salad, pickles
Berrylicious Breakfast Smoothie, popcorn
Turkey Lettuce Wrap, carrots and ranch dressing x2
Apple Sandwiches, Glutino Gluten Free Pretzel Twists
Cheese Nachos with avocado slices, cherry tomatoes
Leftovers from dinner
Sweet & Spicy Slow Cooker Chinese Chicken, rice, stir fried vegetables
London Broil, steamed broccoli, mashed potatoes
BBQ Chicken and Black Bean Tostadas, avocado slices, Black Bean and Corn Salsa
Pizza Bagels (Udi’s GF Bagels), salad
Roast Beef and Provolone Sandwich (gluten free bread), potato chips
Orange Chicken (recipe coming soon!), rice, steamed green beans
Grilled Cheese Sandwich (GF bread), bell pepper slices, pickles
*Please note: This menu is intended to spark ideas for affordable gluten free meals, but in no way is intended as medical, nutritional or other professional advice.
Try my favorite meal planning service eMeals*. They offer weekly lunch and dinner menus including recipes and a grocery list and they have GLUTEN FREE and Paleo Meal Plans!
Right now you can sign up for a FREE 2 week trial of your favorite plan.
Click here to see a sample menu and start your FREE trial!
See our Best Gluten Free Products List here.
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For more menu ideas, check out OrgJunkie Menu Plan Mondays.
*affiliate link– Read my disclosure policy here.
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