$125 Budget Weekly Menu – Making a weekly meal plan keeps me sane and helps me to save money. See how I’m feeding my family of six including four teens for around $125 a week.
*Items marked with an asterisk were purchased in previous weeks in the $125 Budget and are in the pantry, fridge or freezer. Click purple links to go to recipes!
Oatmeal* with cinnamon and raisins
Banana Berry Smoothie, Cheese Toast
Cereal with milk x2
Fried Eggs with Spinach, orange slices*
Bagel* with cream cheese
Very Blueberry Smoothie, popcorn*
Salad with Italian Chicken and feta cheese*
Tuna* salad, cucumber slices
Turkey* (from the freezer) Sandwich, carrots and ranch dressing* x2
Snack lunch: cheese, crackers*, olives*
Authentic Mexican Enchiladas, steamed green beans
Spicy Chicken Thighs* (sprinkle chicken skin with Lawry’s Seasoning Salt and bake at 350 degrees for 1 hour), french fries, steamed broccoli
Steak Teriyaki, stir-fry veggies, rice
Fettucini Alfredo with broccoli, romaine salad, garlic bagels
Pizza (Aldi Pre-made), romaine salad
Grilled Cheese Sandwiches, dill pickles*
What are you eating this week? Leave a comment or link. 🙂
Please Note: You may not be able to replicate this exact menu for $125 because sales vary by region and you will have different items on hand but you can save money just by using a meal plan. 🙂)
If you’d like help with creating tasty, simple and budget-friendly meals check out my favorite meal planning service eMeals*. Plans start as low as $7 a month for a 3 month subscription and include recipes and a grocery list! They even have a slow cooker plan for those busy days. Right now you can sign up for a FREE 2 week trial of your favorite plan.
Click here to see a sample menu and start your FREE trial!
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For more menu ideas, check out OrgJunkie Menu Plan Mondays.
*affiliate link– Read our disclosure policy here.