Gluten Free Weekly Menu. Gluten Free shouldn’t be difficult! Check out my daughter’s gluten free menu for this week including easy gluten free recipes. See our family’s $125 Budget Weekly Menu here. Click each purple link for the recipe or product we use!
Organic Yogurt with Crockpot Granola (made with gluten free oats) and fresh blueberries
Gluten Free Cereal with milk x2
Oatmeal (Bob’s Red Mill Gluten Free Whole Grain Steel Cut Oats) with raisins, Easy Baked Apples
Cheese Toast made with gluten free bread, apple sauce
Scrambled eggs, orange slices x2
Peach Mango Smoothie, popcorn
Leftovers from Dinner
Easy Cheese Quesadillas (made with corn tortillas), green pepper slices, orange segments
Turkey Lettuce Wrap, raw carrots and ranch dressing x2
Chuck Roast, steamed green beans, rice
Grilled Cheese Sandwiches (gluten free bread), Tropical Fruit Salad
Crunchy Chicken Salad, fresh fruit
Slow Cooker Chipotle Chili, corn chips
Chili Dogs (with leftover chili), baked beans, romaine salad
*Please note: This menu is intended to spark ideas for affordable gluten free meals, but in no way is intended as medical, nutritional or other professional advice.
Try my favorite meal planning service eMeals*. They offer weekly lunch and dinner menus including recipes and a grocery list and they have GLUTEN FREE and Paleo Meal Plans!
Right now you can sign up for a FREE 2 week trial of your favorite plan.
Click here to see a sample menu and start your FREE trial!
See our Best Gluten Free Products List here.
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For more menu ideas, check out OrgJunkie Menu Plan Mondays.
*affiliate link– Read my disclosure policy here.