Gluten Free Weekly Menu. Gluten Free shouldn’t be difficult! Check out my daughter’s gluten free menu for this week including easy gluten free recipes. See our family’s $125 Budget Weekly Menu here. Click each purple link for the recipe or product we use!
BREAKFAST
Egg and Cheese Bagel (Udi’s GF Bagel)
Homemade Gluten Free Waffles with DIY Waffle Syrup
Cheese Toast, banana
Chex cereal with milk x2
Organic Yogurt with Crockpot Granola and banana slices
Chocolate Chip Pancakes (made with Bob’s Red Mill Gluten-Free Pancake Mix), scrambled eggs
LUNCH
Banana Berry Smoothie, popcorn
Tuna Salad, dill pickles
Apple Sandwiches, Glutino Gluten Free Pretzel Twists
Cheese Nachos, avocado slices, cherry tomatoes
Leftovers from dinner x2
DINNER
Slow Cooker Chipotle Chili, corn chips
Cheese Burgers, potato chips
Fettucini Alfredo (gf pasta) with steamed broccoli, romaine salad
BBQ Chicken, steamed broccoli and cauliflower
Oven Baked Pork Chops, steamed green beans
Pizza (cauliflower pizza crust), salad
Easy Chicken Enchiladas (corn tortillas), Tomato Cucumber Salad
*Please note: This menu is intended to spark ideas for affordable gluten free meals, but in no way is intended as medical, nutritional or other professional advice.
Click here to sign up for my Gluten Free Recipe Club and get my ebook Affordable Gluten Free Dinners FREE!
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See our Best Gluten Free Products List here.
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For more menu ideas, check out OrgJunkie Menu Plan Mondays.
*affiliate link– Read my disclosure policy here.
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