Gluten Free Weekly Menu 1/20 {+ easy gluten free recipes}

Gluten Free Weekly Menu. Gluten Free shouldn’t be difficult! Check out my daughter’s gluten free menu for this week including easy gluten free recipes. See our family’s $125 Budget Weekly Menu here. Click each purple link for the recipe or product we use!

BREAKFAST

French Toast (Udi’s GF Bread), sausage links

Oatmeal (Bob’s Red Mill Gluten Free Whole Grain Steel Cut Oats) with raisins, Easy Baked Apples

Chex cereal with milk

Egg and Cheese Bagel (Udi’s GF bagel)

Yogurt, banana

Gluten Free Banana Pecan Muffins

Ham, Green Pepper and Cheese Omelette

LUNCH

Apple Sandwiches, Glutino Gluten Free Pretzel Twists x2

Easy Cheese Quesadillas (corn tortillas), cucumber slices

Turkey Lettuce Wrap, raw broccoli and ranch dressing x2

Nachos with avocado slices

Leftovers from dinner

DINNER

(Dinners are super simple because my teens are cooking every meal since I have to keep my knee immobile.)

Turkey Pepper Jack Grilled Cheese (Udi’ gf bread), canned peach slices

Simple Chicken Enchiladas (corn tortillas), rice, steamed green beans

Beef Roast, steamed green beans, mashed potatoes

GF Pasta with meat sauce, salad

Chebe Bread Pizza

Taco Bowls (Beantastic Taco Meat, tomatoes, lettuce, cheese, sour cream and salsa served on corn chips)

Crock Pot Chili, corn chips

*Please note: This menu is intended to spark ideas for affordable gluten free meals, but in no way is intended as medical, nutritional or other professional advice.

Sign up for my Gluten Free Recipe Club to receive my weekly email with gluten free recipes, our weekly gluten free menu, and the week’s best gluten free deals and coupons, AND get my ebook Affordable Gluten Free Dinners FREE!

Inside you’ll find our favorite tips to spend less to eat gluten free, 12 tasty and budget-friendly main dish recipes complete with photos and serving suggestions, as well as five delicious side dish recipes.

Click here to get your FREE copy!

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