$125 Budget Weekly Menu – See how I feed my family of six including 3 teens and a twelve year old for $125 a week! This week’ my total spending was $111.22. Sale items included fresh blueberries, sweet potatoes, pork chops
*Items marked with an asterisk were purchased in previous weeks in the $125 Budget and are in the pantry, fridge or freezer.
Click purple links to go to recipes!
Organic Yogurt with Crockpot Granola and banana slices
Oatmeal with cinnamon and raisins
Cereal with milk x2
Very Blueberry Smoothie, Cheese Toast
Salad with Italian Chicken, black beans and corn
Easy Cheese Quesadillas, cucumber slices
Turkey Sandwich, pretzels x2
Homemade Pizza Bagels
Cheese Nachos, green pepper slices
Ranch Chicken Casserole, steamed green beans, rice
Pan Fried Pork Chops, steamed broccoli, Sweet Potato Fries
Crock Pot Chili, corn chips
Lasagna Bake (egg noodles, ricotta cheese, pasta sauce, mozzarella cheese, ground beef), romaine salad
Grilled Cheese Sandwiches, Kettle Chips, Tomato Cucumber Salad
Dinner Out (free through my husband’s employer!)
What are you eating this week? Leave a comment or link. 🙂
Please Note: I post my weekly menu to encourage menu planning and to give meal ideas, not as a nutritional standard. You should feed your family based on your priorities and values. You may not be able to replicate this exact menu for $125 because sales vary by region and you will have different items on hand, but you can save money just by using a menu. 🙂)
Read how I feed my family for less without extreme couponing in my Save More-Clip Less ebook!
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Print my FREE Customizable Menu Planning Forms to help you plan your meals!
You can also check out my favorite meal planning service eMeals*. Plans start at just $10 a month for a 3 month subscription and include recipes and a grocery list! Through December 8th get a 30% discount by using code CYBER!
Click here to see a sample menu.
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For more menu ideas, check out OrgJunkie Menu Plan Mondays.
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