Simple Gluten Free Weekly Menu. Gluten Free shouldn’t be difficult! Check out my daughter’s gluten free menu for this week. See our family’s $125 Budget Weekly Menu here.
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(Click each purple link for the recipe or product we use!)
Scrambled eggs, bacon slices
Gluten Free Cereal with milk
Organic Yogurt with Crockpot Granola and banana slices
Oatmeal (Bob’s Red Mill Gluten Free Whole Grain Steel Cut Oats) with raisins, Easy Baked Apples x2
Egg and Cheese Bagel (gluten free bagel)
Gluten Free Bagel with Sundried Tomato Spread, bell pepper slices
Egg Salad, celery sticks
Apple Sandwiches, Gluten Free Pretzel Sticks by Glutino
Pizza Bagel (made with gluten free bagel)
Banana Berry Smoothie, popcorn
Ham Sandwich, raw carrots with ranch dressing
Fresh mozzarella, whole wheat crackers, raw carrots and broccoli with ranch dressing
Crunchy Chicken Salad, Easy Baked Apples
Crustless Quiche, Tropical Fruit Salad
Baked Potatoes with bacon, steamed broccoli and cheese, salad
Sloppy Joes (on gluten free bread), french fries
Cheese Burgers, Home Fried Potatoes
Gluten Free Rotini with Crock Pot Pasta Sauce (made with ground beef instead of sausage), romaine salad
Chebe Bread Pizza, romaine salad
*Please note: This menu is intended to spark ideas for affordable gluten free meals, but in no way is intended as medical, nutritional or other professional advice.
If you would like menu planning help, try my favorite meal planning service eMeals*. They offer weekly lunch and dinner menus including recipes and a grocery list and they have GLUTEN FREE and Paleo Meal Plans!
Click here for more info and use promo code PEACEFUL to get an additional 10% off their already low prices (starting at $7 a month when you sign up for a 3 month subscription)!
See our Best Gluten Free Products List here.
You May Also Enjoy:
For more menu ideas, check out OrgJunkie Menu Plan Mondays.
I’m also linking up to the Gluten-Free Menu Swap!
*affiliate link– Read my disclosure policy here.
Heather @CeliacFamily says
I’ve got apple pancakes on my menu plan this week, too. Sounds delish.