photo credit: Inspired Taste
Simple Gluten Free Weekly Menu. Gluten Free shouldn’t be difficult! Check out my daughter’s gluten free menu for this week. See our family’s $125 Budget Weekly Menu here.
For a limited time, subscribers to my gluten free newsletter can get myAffordable Gluten Free Dinners ebook FREE!
Click here for more details!
Click each purple link for the recipe or product we use!
BREAKFAST
Baked Oatmeal with Berries and Bananas (Bob’s Red Mill Gluten Free Whole Grain Steel Cut Oats)
Homemade Gluten Free Waffles with DIY Waffle Syrup
Fried Eggs with Spinach, Black Bean and Corn Salsa
Organic Yogurt with Crockpot Granola and blueberries
Cheese Toast, banana
Scrambled eggs, sausage
Chex cereal with milk
LUNCH
Crunchy Chicken Salad, honey dew slices
Banana Berry Smoothie, popcorn
Turkey Sandwich, carrots and ranch dressing x2
Nachos with avocado slices
Tuna Salad, celery sticks
DINNER
Crockpot Ribs, baked beans, homemade coleslaw
Baked Potatoes with bacon, steamed broccoli and cheese, salad
Greek Pasta Salad with Chicken (gluten free pasta), garlic toast
BBQ Chicken, rice, steamed green beans
Pasta (gluten free pasta) with meat sauce, salad, homemade garlic toast (Udi’s gluten free bread)
Chuck Roast, rosemary roasted red potatoes, green beans
Leftovers
*Please note: This menu is intended to spark ideas for affordable gluten free meals, but in no way is intended as medical, nutritional or other professional advice.
If you would like menu planning help, try my favorite meal planning service eMeals*. They offer weekly lunch and dinner menus including recipes and a grocery list and they have a GLUTEN FREE Plan!
Click here for more info and use promo code PEACEFUL to get an additional 10% off their already low prices (starting at $7 a month when you sign up for a 3 month subscription)!
See our Best Gluten Free Products List here.
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For more menu ideas, check out OrgJunkie Menu Plan Mondays.
I’m also linking up to the Gluten Free Menu Swap!
*affiliate link– Read my disclosure policy here.
I’ve really been wanting to try out some more gluten free recipes so this has given me some great ideas! Thanks for sharing!
You are very welcome Shannon!
I agree with Heather – the chicken salads look great! Thanks for joining in on the swap this week. Hope you have a great day. 🙂
It must be the time of the year. Chicken salads are showing up on menus. 🙂 Love all the fresh, crunchy goodness you’ve added to yours.