$100 Budget Weekly Menu (for six people including three teens!): One reason that I am able to stay home rather than work full time is sticking to a strict grocery budget of $100 a week and the primary way I stick to a grocery budget is by menu planning. Here’s a look at our menu for this week. See my shopping for this week here.
Read more about how I stick to a $100 a week budget in my FREE e-book Save More-Clip Less.
Print your own customizable menu planner form here.
*Items marked with an asterisk were purchased in previous weeks in the $100 Budget and are in the pantry, fridge or freezer.
French Toast, bacon
Yogurt with blueberries
Oatmeal* with cinnamon and raisins*
Egg and Cheese Bagel
Scrambled eggs, Easy Baked Apples
Apple Sandwiches, cucumber slices x2
Turkey Sandwich, pickle*
Corn Chips with melted cheese, cherry tomatoes
Pizza Bagels (mozzarella, pepperoni previously purchased)
Quesadillas, avocado slices
Soup* and grilled cheese
BBQ Chicken and Black Bean Tostados, avocado slices
Chicken and Black Bean Chili*, corn chips
BBQ chicken, steamed cabbage, rice
Steak* and Peppers, rice (Delicious Steak Marinade recipe here)
Baked Potato*, bacon, broccoli* and leftover chili
Chicken Enchiladas*, steamed broccoli and cauliflower*
Note: I post my weekly menu to encourage you to menu plan and to give you meal ideas, not as a nutritional standard. You should feed your family based on your priorities and values.
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For more menu ideas, check out OrgJunkie Menu Plan Mondays.