Here’s our weekly menu on a $100/week budget for six people including three teens and a ten year old who eats like one! Print your own menu planner and grocery list here.
*Previously purchased and in the pantry, fridge or freezer.
Organic yogurt, fresh blueberries
Cereal* with milk x2
Scrambled eggs, grits*
Cheese toast, applesauce*
Ham and cream cheese* rollups
PBJ, apple slices x2 (*peanut butter previously purchased)
Quesadillas, refried beans
Turkey sandwich, pickles
Hot dogs, Baked Beans from scratch (I’ll let you know how that goes!)
Chicken quesadillas, green beans*
Country Style Ribs (recipe here), rice*
Italian Chicken (saute chicken breast strips in Italian Dressing, saute) served over salad
Breakfast for Dinner: Pancakes and Eggs
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