Taco Seasoning Mix
1 cup dried minced onion
1/3 cup chili powder
2-3 tablespoons dried cumin
4 teaspoons crushed red pepper
1 tablespoon dried oregano
4 teaspoons garlic powder
2 teaspoons onion powder
Combine all ingredients in a jar with a tight fitting lid and store in a cool, dry place. Use about 1 tablespoon of mix per 1 pound of meat or beans, or more if you like more flavor. Make sure that you use garlic and onion powder, not salt, or your mix will be too salty.
I usually brown my ground beef ahead of time with chopped onions and stick it in the freezer. When I want taco meat I use a quick version of the taco seasoning and add it when I reheat the meat:
1 tablespoon chili powder
1 tablespoon cumin
1/2 tablespoon garlic salt
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