Gluten Free Weekly Menu. Gluten Free shouldn’t be difficult! Check out my daughter’s gluten free menu for this week including easy gluten free recipes. See our family’s $125 Budget Weekly Menu here. Click each purple link for the recipe or product we use!
Cantaloupe slices, cheese toast (Udi’s gluten free bread)
Chex cereal with milk
Cottage Cheese with fresh blueberries
Scrambled eggs, orange slices x2
Oatmeal (Bob’s Red Mill Gluten Free Whole Grain Steel Cut Oats) with raisins
Southwest Salad with sauteed chicken, black beans*, corn*, cherry tomatoes, avocado slices
Bean Burritos (with corn tortillas), green pepper slices
Apple Sandwiches, Glutino Gluten Free Pretzel Twists
Hummus, tortilla chips
Peanut Butter Rice Cakes with banana slices and raisins x2
Leftovers from Dinner
Gluten Free Meatloaf, mashed potatoes, steamed broccoli
Spicy Chicken Thighs (sprinkle chicken skin with Lawry’s Seasoning Salt and bake at 350 degrees for 1 hour) ), steamed broccoli and cauliflower
Pasta Alfredo (gluten free pasta) with broccoli and sauteed chicken, salad
Aldi Gluten Free Pizza Crust with sausage and pepperoni
Turkey Pepper Jack Grilled Cheese (Udi’s gf bread), cucumber slices*
Taco Salad (romaine lettuce, crumbled corn chips, taco meat, corn kernels, avocado, tomatoes, ranch dressing), fresh cantaloupe slices
*Please note: This menu is intended to spark ideas for affordable gluten free meals, but in no way is intended as medical, nutritional or other professional advice.
Try my favorite meal planning service eMeals*. They offer weekly lunch and dinner menus including recipes and a grocery list and they have GLUTEN FREE and Paleo Meal Plans!
Click here for more info and use promo code PEACEFUL to get an additional 10% off their already low prices (starting at $10 a month when you sign up for a 3 month subscription)!
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For more menu ideas, check out OrgJunkie Menu Plan Mondays.
I’m also linking up to the GF Menu Swap!
*affiliate link– Read my disclosure policy here.