Gluten Free Weekly Menu. Gluten Free shouldn’t be difficult! Check out my daughter’s gluten free menu for this week including easy gluten free recipes. See our family’s $125 Budget Weekly Menu here. Click each purple link for the recipe or product we use!
Oatmeal (Bob’s Red Mill Gluten Free Whole Grain Steel Cut Oats) with raisins
Oatmeal Pancakes with blueberries
Scrambled eggs, orange slices x2
Delicious, Moist Blueberry Muffins (with a touch of maple syrup)
Cottage Cheese with fresh blueberries
Chex cereal with milk
Tuna Salad,, green pepper slices, sliced cucumbers
Cheese Nachos, avocado slices
Turkey Lettuce Wrap, pickles x2
Peach Mango Smoothie, popcorn
Individual Lasagna Bake, romaine salad
Cheese Burgers, Potato Chips, Tomato Cucumber Salad
Chicken Enchiladas (made with corn tortillas), rice, steamed broccoli
Crunchy Chicken Salad, fresh cherries
Pizza made with Cauliflower Pizza Crust, romaine salad
*Please note: This menu is intended to spark ideas for affordable gluten free meals, but in no way is intended as medical, nutritional or other professional advice.
Try my favorite meal planning service eMeals*. They offer weekly lunch and dinner menus including recipes and a grocery list and they have GLUTEN FREE and Paleo Meal Plans!
Click here for more info and use promo code PEACEFUL to get an additional 10% off their already low prices (starting at $10 a month when you sign up for a 3 month subscription)!
See our Best Gluten Free Products List here.
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For more menu ideas, check out OrgJunkie Menu Plan Mondays.
I’m also linking up to the Gluten-Free Menu Swap!
*affiliate link– Read my disclosure policy here.