Simple Gluten Free Weekly Menu. Gluten Free shouldn’t be difficult! Check out my daughter’s gluten free menu for this week. See our family’s $125 Budget Weekly Menu here.
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(Click each purple link for the recipe or product we use!)
Veggie Breakfast Scramble, orange slices
Organic Yogurt with Crockpot Granola and banana slices
Udi’s Cinnamon Raisin Bread with cream cheese
Chex cereal with milk x2
Oatmeal (Bob’s Red Mill Gluten Free Whole Grain Steel Cut Oats) with raisins, Easy Baked Apples
Peach Berry Smoothie, popcorn
Cheese Nachos, avocado slices
Ham and Cream Cheese Rollup, raw carrots and broccoli with ranch dressing
Hummus, tortilla chips, cucumber slices
Rice Cakes with peanut butter, pear slices
Turkey and Swiss Sandwich (Udi’s gluten free bread), kettle chips
BBQ Pork Sliders, Cabbage Coleslaw
Easy Chicken Stir-Fry, rice
Cheeseburger Pasta , steamed green beans
Dinner Party at a friend’s house
*Please note: This menu is intended to spark ideas for affordable gluten free meals, but in no way is intended as medical, nutritional or other professional advice.
If you would like menu planning help, try my favorite meal planning service eMeals*. They offer weekly lunch and dinner menus including recipes and a grocery list and they have GLUTEN FREE and Paleo Meal Plans!
Click here for more info and use promo code PEACEFUL to get an additional 10% off their already low prices (starting at $7 a month when you sign up for a 3 month subscription)!
See our Best Gluten Free Products List here.
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For more menu ideas, check out OrgJunkie Menu Plan Mondays.
I’m also linking up to the Gluten-Free Menu Swap!
*affiliate link– Read my disclosure policy here.