Sep
23
2011

Easy Hot Wings (GF)

by Kimberlee Stokes Affiliate Link Disclosure B

 

Whenever I find chicken wings on sale, my husband makes these super tasty Easy Hot Wings.

Easy Hot Wings

Ingredients:

4-5 chicken wings per person

Lawry’s Seasoning Salt

Frank’s Hot Sauce (not wing sauce)

1 stick butter

 

Directions:

Preheat oven to 450 degrees. Cover a cookie sheet with foil and spray with olive oil spray. Place uncooked wings in a single layer on foil. Sprinkle generously with Lawry’s Seasoning Salt.

Bake at 450 degrees for 1 hour, turning wings over after 30 minutes. After the hour, turn oven to broil to finish browning the wings (about 5 minutes).

Mix equal parts Frank’s Hot Sauce and melted butter. Pour over wings. Serve immediately. (I eat these without the hot sauce because that’s just the kind of girl I am. :) )

 

For more easy recipes, click here!

I’m Linking up on Tasty Tuesdays and Gluten-Free Wednesdays!

 

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